Hi, I'm Mariangela
I consider my self more a foodie than a chef. I became nostalgic remembering my grandma Pollo in Umido, the hours spent in her vegetable garden, or the time spent feeding and then run away from her pig, chickens, rabbits... The colors and the smells of the local fresh market excite my brain and my taste buds...
After my Secondary School Diploma in Tourism Studies, I went to Germany to practice the language and began to work in an Italian Restaurant. I continued to work in the restaurant industry for over 20 years. In those years my insatiable interest in food, healthy nutrition, and wine continued to grow.
Five years ago I decided to use all my deep knowledge in the culinary branch to open “i Poggioli to go – Personal Chef Services” in Montalcino, Buonconvento and, south of Sienna areas.
I would like to bring real, healthy, and delicious food at your table.
I can define my cooking style as accurate authentic Italian home- cooking with the use of seasonal, mostly local and organic, fresh quality ingredients. To enhance them, the cooking process is simple. Fresh herbs and subtle hints of spices contribute to perfectly blended flavors.
- Business licensed
- Safety and Food Handling certified
- Insurance liability
- Credit cards accepted in the areas with a high-speed internet connection
e-mail: info@personalchefmontalcino.com
cell and WhatsApp: 0039 334 3010776
I consider my self more a foodie than a chef. I became nostalgic remembering my grandma Pollo in Umido, the hours spent in her vegetable garden, or the time spent feeding and then run away from her pig, chickens, rabbits... The colors and the smells of the local fresh market excite my brain and my taste buds...
After my Secondary School Diploma in Tourism Studies, I went to Germany to practice the language and began to work in an Italian Restaurant. I continued to work in the restaurant industry for over 20 years. In those years my insatiable interest in food, healthy nutrition, and wine continued to grow.
Five years ago I decided to use all my deep knowledge in the culinary branch to open “i Poggioli to go – Personal Chef Services” in Montalcino, Buonconvento and, south of Sienna areas.
I would like to bring real, healthy, and delicious food at your table.
I can define my cooking style as accurate authentic Italian home- cooking with the use of seasonal, mostly local and organic, fresh quality ingredients. To enhance them, the cooking process is simple. Fresh herbs and subtle hints of spices contribute to perfectly blended flavors.
- Business licensed
- Safety and Food Handling certified
- Insurance liability
- Credit cards accepted in the areas with a high-speed internet connection
e-mail: info@personalchefmontalcino.com
cell and WhatsApp: 0039 334 3010776
i Poggioli to go Personal Chef Services di Mariangela Pinatti podere Poggioli, 92 53024 Montalcino SI
CF: PNTMNG68H47G284B PI: 02814290306 REA: SI 144946
© Copyright Ristorante i Poggioli 2011 - All Rights Reserved
CF: PNTMNG68H47G284B PI: 02814290306 REA: SI 144946
© Copyright Ristorante i Poggioli 2011 - All Rights Reserved